Welcome to the US International Chocolate Competition
Attention Artisan, Fine and Specialty Chocolate Makers:
The 1st Annual US International Chocolate Competition!
Open To All Commercially Produced Product Around The World
Trade Buyers Only Judging By Category & Price
THE ONLY INTERNATIONAL CHOCOLATE COMPETITION WHERE ALL THE JUDGES ARE REAL TRADE BUYERS
Open To All Commercially Produced Products From Around The World…Does Not Need To Be Sold In The United States
October 20th, 2023
2024
USI Vinegar Competition
March 2024
The First US International Vinegar Competition Where All The Judges Are Real Trade Buyers Judging The Samples By Category & Price. Judges Will Be Judging As If Buying For Their Business. Open To All Commercially Produced Olive Oil. It Does Not Have To Sold In The United States To Be In The Competition
2024
USI Olive Oil Competition
March 2024
The only international olive oil competition where all the judge are real trade buyers. Judging the olive oil by category and price. Open to all commercially produced olive oils around the world. The olive oil does not have to be sold in the United States. Held at the same time as the USI Vinegar Competition and you may ship your olive oil and vinegar samples together to the competition
2024
USI Cheese Competition
Spring 2024
The Only International Cheese Competition Judged By Real Trade Buyers
Unfortunately due to logistics we are working on a new date…more to come. We are excited to bring our competition philosophy of trade buyers only judging to the Cheese Industry. It is our belief that trade buyers truly know what consumers want and what they will buy at what price. Expert buyers will be blind tasting the vetted samples and will know the category, the place of origin and the retail price.
The Chocolate Professor
An online “homeroom” to learn about all things chocolate-related, including recipes, reviews, interviews, chocolate education, and more!
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